Inspired by Cooking Cute, like so many others seem to be, I decided to start making bentos! My first three aren't that interesting because I'm out of town this weekend and I didn't want to buy too many fresh ingredients, so there's a bit of repeating. I also need to force myself to start liking fruit. I'm using more of my leftovers because I can use little bits at a time and also put new things in the box to make it more interesting.
First bento! Contains tamago pieces (from Uwajimaya), leftover fried rice, hot dog flowers, green peppers, stir-fried tomato & egg, and corn.
The links contain pictures of bento #2 and bento #3. Items inside include dumplings, udon with tofu, bbq chicken, stir-fried zucchini, shittake mushrooms, broccoli, and cauliflower in hoisin sauce.
And my first onigiri (which I'll probably make more of in the future):
Yay for being domestic. Now I just need a bigger kitchen...
It seemed like there were two things I was lacking in my life that were causing me to pay twice as much in taxes as the average person in my income group: children and a home loan. It seemed time to take on one of the milestones that would move me away from the "just out of college" group and into the "full-fledged adult" group. Take a guess at which one I chose...
I'm now the proud owner of a 2BR, 1280 sq ft condo in the South Rose Hill area of Kirkland. And a lot of debt. The picture above misrepresents my view (this is what you see if you stand in a certain place and zoom in), but hey, at least I have a view now. Despite being in Kirkland, I'm actually still close to work (only 5 miles away), and I like being in a neighborhood that's quiet but close to things I need.
No pictures of the interior yet, mainly because I'm still seriously lacking in furniture and have boxes everywhere.
What's this I see... a king cake?!
Alice came to visit me in Seattle a few weekends ago (will post on that later once I get all the pics up), and as an awesome gift to the hostess, she sent me a king cake from Louisiana! Blueberry cream cheese, too! For those that don't know, king cakes are a Mardi Gras tradition in Louisiana. There's a plastic baby (yes, baby) that's hidden in one of the pieces, and whoever gets the baby has to bring the next king cake. I definitely remember eating a lot of king cake in elementary school. As I got older, a new tradition started... having a king cake be my birthday cake. It worked out well, since my birthday is close to Mardi Gras, and I preferred king cakes to the sugary sweet grocery store birthday cakes.
Here's the cake with the baby outside. They don't put the baby in the cake anymore (you have to do it) because it's not the safest thing in the world. =)
For some reason, the slices with the purple sugar always tasted best to me.
Pictures and a better summary of the visit are here.
Lots of things happening at the beginning of the month this February.
Chinese New Year is on February 7th. (Year of the Rat)
Mardi Gras is on February 5th. (I already had my king cake)
And on February 2nd, 2008, the groundhog predicted 6 more weeks of winter, and I turned 25 years old!
Mike and I went up to Vancouver and spent a day skiing at Whistler (we skied Blackcomb). It was a great day and views were beautiful, though it could have possibly been a bit warmer... apparently temperatures at the peak were only 9 degrees! I was brave and decided to willingly ski down a black diamond run (Heavenly Basin). I'm sure it was a funny sight for anyone watching... Mike was standing midway down, yelling, "Turn! Turn!" I was at the top, slowly side slipping down a steep surface, whining, "I DON'T WANT TO!" Made it down just fine, though the moguls cause my form to suck pretty badly and my legs to get really tired. It's amazing how fast my heart will be beating after going down a run, and I don't even notice until I stop.
I know 25 is supposed to be one of those landmark years, but I don't really feel any older, maybe because so many of the people around me have already turned 25. I do know, however, that State Farm sent me a pretty pretty refund check for my car insurance rate being lowered.
Man, I started this entry in February and then got really busy and never finished it. So much for posting once per month... it seems like the month of March just flew by!
It had been on my mind for awhile to seek out a sewing class, since the skill seems like something I'd enjoy as well as something that would be useful. Finally, I found one month "Sewing for Beginners" classes at Lake Washington Technical College that seemed perfect, since the college is really close to where I live.
I really liked the way the class was organized because we were able to complete at least one project each week. At the beginning of the class, I didn't know how to set up a sewing machine, and by the end, I'd completed a pillowcase, several reversible placemats, a heart-shaped potholder, and several other small projects. I liked it so much that I bought a beginner sewing machine and signed up for the second month of the class, where the main thing we did was a pair of pajama pants.
I hope to learn how to quilt in the future. Definitely have a long way to go before I'll be able to sew well, but at least my cat likes the results.
Congratulations to Daniel, who graduated from Purdue University with a B.S. in computer science and mathematics on May 10, 2008! Conveniently, graduation weekend fell on the same weekend as Mother's Day, so I got to make a dual-purpose trip back to Indiana. Purdue graduation ceremonies aren't the most interesting affairs... They split the university up into four separate times, and even then, they don't call out the undergraduates' names -- the names scroll down on electronic screens as two streams of people (one on each side of the stage) walk up, get a diploma and a handshake, and walk back down. Well, we all managed to stay awake long enough to see Daniel walk across the stage, and we were thankful that this ceremony had the least number of graduates (I think Engineering had double the number).
Fortunately, it was a nice day outside, so after the ceremony, we walked around campus taking pictures at Mom's insistence because she wanted to get pictures of Daniel next to every single fountain, as well as the math and computer science building. The math building, by the way, is probably the ugliest building at Purdue. Then we stopped by the computer science building for the School of Science reception, where Daniel filled out the "how to ensure that we will be able to contact you forever" card and got a keychain. Well, he's not going far... he'll be staying for his PhD at Purdue. Another Dr. Tang in the making!
Summer this year has been pretty lame. The snow melted late and we didn't have real summer weather until pretty late in July, and here we are in mid-August with the rain starting up again. It rained most of the week last week and is predicted to rain a good amount of the week next week, but yesterday (Saturday) was the one sunny day in the forecast, so I had to take advantage of it. I couldn't get a group together for kayaking, so I decided to hop on my bike. I think it was my first ride on the Sammamish River Trail this summer -- I haven't really been riding because my bike has been sitting around with a flat tire that I finally begged Mike to fix. So here's a day in the hippie Seattle life, complete with a few random pictures...
Part One: Google vs. Microsoft
It's not Seattle life unless technology is involved. I'm still too cheap to get a GPS device to track my speed, location, and altitude, and I don't have one of the fancy phones, so to fulfill this requirement, I had to use my computer before the ride. I knew I wanted to be on the Sammamish River Trail, and I didn't want to put my bike in my car and drive to Redmond to get on it, so the mission was to find a way to get from my place to the trail without being run over by a car.
I found a bike map online and drew out the most reasonable route. Red star is my place, red dotted trail is the destination, and black dotted path is my intended route. Outside of that, my choices would be Redmond Way (heavy car traffic, really rough sidewalk, and Costco Saturday traffic = death) or NE 124th St (unsure about sidewalk, fast, heavy car traffic... probably also death). So that's cool and all, but I decided to plot it on a real map with street names so I could figure out how to actually follow that route. So, as a typical Evil Empire employee, I pull up maps.google.com. Hmmmm...
Well, that's interesting. There didn't seem to be a way through, at least for cars. But maybe for bikes? So I switched to the satellite view, which showed a tiny gap in between the trees.
That looked promising, but I wanted something more definite. Evil Empire mentality sets in again, and I type in www.live.com, eyeing the monitor dubiously. I pull up the aerial view of the same location... aha! There IS a trail!
Part Two: I wish I had a mountain bike
After making some tweaks to my bike computer, which had somehow reset the settings and was telling me that I was averaging 5mph, I set off on my adventure. Rode up 124th Ave, turned on NE 100th St, and as I was crossing 132nd Ave, I recognized the intersection as one that I crossed every week to pick up my CSA box (yay for another hippie reference). Why so recognizable? A sign with an arrow, happily pointing in the direction I was heading, labeled "Gun Club." Excellent.
So I go to the gun club and find, as the map indicates, a dead end with a trail. And there's no way I'm riding my bike down this trail because it's freaking steep downhill, narrow, and really rough. So I get off my bike and push it down the hill, hoping that the gun club isn't having a practice session today. The trail wasn't too long, and it ended up in a parking lot, just as my online research had predicted, and it happened to be the new Pro Club Performance Center (the Pro Club is the Evil Empire gym). Crossed Willows Road into the next parking lot (Overlake Megachurch) and found myself on the trail on the other side of the Sammamish River.
There was supposed to be a bridge somewhere around NE 95th St, but I saw huge construction signs marking that direction as closed, so I went the other way, hoping to find another bridge. Ever ridden a road bike on loose gravel? Not much to absorb the shock so it's a bumpy ride, and there's always the fear that the wheel will go too deep in the gravel and you'll end up on the ground. I passed a couple walking their dogs (and probably thinking, "I'm on this side of the river to get away from bikers like you") and they told me that the bridge I was supposed to take WAS actually open and the trail was blocked afterwards. Great. Well, I'd gone this far, so I kept going to the next bridge and finally made it onto the trail.
Part Three: I'm glad I have a road bike
It was fun riding once I got on the right trail. The scenery is pretty, and it's a flat, pleasant ride, except for when you're avoiding children or beginning rollerbladers or being passed by herds of Spandex Men. (Fortunately the annual STP ride already passed, so there weren't as many of them out training) Passed Sixty Acres Park (where some sort of kids soccer tournament was being held), the Alcohol Stop (one block: Chateau Ste Michelle Winery, Columbia Winery, and Red Hook Brewery), and the Wilmot Gateway Park in Woodinville (water and bathroom stop).
Took a break at the big Bothell Park. Redmond to Bothell and back is a typical, laid-back ride for me. I call it "riding to the roosters" because there are all these wild chickens wandering around making rooster noises. Seriously. And there are a bunch of ducks, too.
Got through that area, and the trail turns into the Burke-Gilman Trail, which will take you into Seattle. I noticed a guy with a pail along the side of the road and realized that he was picking blackberries! Sure enough, the berries were ripe, tasty, and all over the place. So I made several stops along the trail for some quality snacking.
Rode some more and reached Log Boom Park in Kenmore, at the top of Lake Washington. Stopped to look at the view and drink some water and decided to turn back there. I do want to make it to Fremont and back sometime, but that would take all day and require me to be in better riding shape than I'm in now.
On the way back, I took a picture of the waterfront trailer park. If you're gonna live in a trailer, this is the place to be. These guys might not own their land, but they've got waterfront decks and quite a few of them have boats.
Heading back down through Woodinville, there's a sign on the trail that says "Armadillo BBQ" that I'd previously ignored, imagining a meal of actual barbequed armadillo, but this time I smelled smoke meat, so I had to go and investigate. I ended up eating a BBQ pork sandwich that was pretty good. In the pictures, my bike is the silver one on the left.
Finally, I found myself back at the Alcohol Stop. I'd originally planned to drop by the Woodinville Farmers Market (also on that road, more hippie points), but I realized that I'd left all my cash at home, so that would be pointless. So I met Mike and his kids, who had biked from Marymoor, at the Red Hook Brewery. It's a popular spot on sunny days and there was a 1 hour wait for a table, but we were able to catch the brewery tour, which costs $1 for 5 small glasses of beer and you get to keep the glass. No one cares about the actual tour... it's the best alcohol deal in town.
That was the last stop. Once again, I took the wrong bridge over the Sammamish River -- this time it was one too far north -- but the ride along Willows Road ended up being more pleasant because there were no people there. Found the entry to the shady gun trail from the Pro Club parking lot, and once I started up the hill, I wanted to kill myself. It was a steep hill and I had to try to keep my feet from slipping downhill while pushing a bike up. I had to take a few breaks, where I realized that I was a single female in the middle of the woods and started to recall the news stories last year or so when two women were murdered while they were hiking.
Anyway, I made it home. Fun Pacific Northwest experience. Today it's raining again and my butt hurts from the 30-ish miles of riding. (Turns out I didn't get my wheel size exactly right so my odometer was still off) If you read this whole thing, that's amazing. =)
A few months back, Microsoft opened a huge new space on campus called The Commons, full of dining, shopping, and conference rooms. We all looked forward to having better dining options on campus and enjoying a pint or two after work at the bar (the bar option didn't work out quite so well). But it's been a few months, and I've only been there a handful of times. Why? The dining options aren't cheap, the lines are long by noon, and so far, quality has ranged from unmemorable to downright poor.
So when I scheduled a lunch at the Commons (out of convenience because people were coming from different buildings), I wasn't surprised when Mike asked why. But what he followed up with made me think a little more. He said he wasn't interested in going to the Commons anymore -- why patronize mediocre establishments that already get a ton of possibly undeserved business when there are great restaurants that are in danger of going out of business due to the economy? (His example was Suree Thai a hole-in-the-wall Thai place near downtown Redmond that started offering a lunch buffet to get people in)
I injest ridiculous quantities of data when I browse the Internet, so unsurprisingly my brain popped up with something related that I'd seen on the website of Perennial Tea Room. The jpg simply read "the 3/50 project. Saving the brick & mortars our nation is built on," and I was intrigued, so I clicked.
Basically, it suggests that you pick 3 independently owned businesses that you'd miss if they disappeared and try to spend $50 per month. Yeah, that sounds good and all, but here are the numbers that matter:
"For each $100 spent in locally owned independent stores, $68 returns to the community through taxes, payroll, and other expenditures. If you spend that in a national change, only $43 stays here. Spend it online and nothing comes home."
I don't do a ton of shopping at real shops, mostly due to lack of time when said shops are open, so when I think of things like this, it's mostly in terms of restaurants. Over the last year, we've seen quite a few Seattle establishments shut down. Mostly fancier restaurants, but they're still places I used to go to every once in awhile, such as Kirkland's Yarrow Bay Grill, Seattle's Fish Club, and now Kirkland's Third Floor Fish Cafe (which has been around for a long time =/). It really hit home when I stopped by Sushi in Joy, my local, friendly sushi place when I lived in Bellevue, and it looked closed. If each time I'd gone to Burger King in the last year, I'd eaten sushi instead, it probably would have helped.
So yesterday after my gym class, instead of driving to Chipotle to satisfy my chicken fajita burrito craving, I called in a to-go order at Tommy Thai, a really friendly little Thai place only a few blocks from where I live. No MSG in their food, great cashew chicken and green curry, and they have a dish on their menu called "Long old men." Teehee. Sure enough, there was only one table occupied when I showed up to pick up my order, and now I want to go more often to make sure they stick around.
What places would you miss if they disappeared?
Having lived most of my life in Louisiana (highest elevation: Driskill "Mountain" - 535 ft, haha..) and Indiana (highest elevation: Hoosier Hill - 1257 ft), I found hikes to be rather daunting when I moved to Washington (highest elevation: Mt. Rainier - 14411 ft). After a very pathetic intern experience trying to hike up to Panorama Point at Mt. Rainier (1700 ft gain... if I'd made it all the way!) and an embarrassingly difficult hike up to Wallace Falls (1200 ft), I swore off difficult hiking for quite a few years, adamantly refusing to join friends and co-workers on hikes to Mount Si, Tiger Mountain, and Lake Serene.
But in more recent years, I've been making an attempt to incorporate more physical activity into my life, through torture classes at the gym, skiing, biking, and hot yoga. This things got me in reasonable enough shape so that after a family trip to Glacier National Park, where we did some long hikes with moderate elevation gain, I decided I was finally ready to see some alpine lakes. My co-worker Nitasha and her husband Praveen were totally onboard with the idea, and we've done a good percentage of the hikes since then as a group.
Hike 1: Lake Serene - 7.2 miles, 2000 ft gain
Oh, what a way to start the hiking adventures! This year, the snow in the mountains melted really late, so we had to wait until the end of July for the trails to be reasonable without snow gear. This was a tough hike to begin with, since a good chunk of the elevation came at the end in the form of many switchbacks and stairs. But it was definitely a rewarding one, with two waterfalls at the beginning, nice valley views along the way, and a gorgeous lake at the end. The lake was still half-covered by snow, unfortunately, but we could still make out the pretty color. We did get to see some retarded people jump in the ice-cold water, swim to the snow cover, and sit on it. I believe they instantly regretted this decision. :)
Hike 2: Denny Creek - ~7 miles, ~1500 ft gain
The original plan was to do the Denny Creek/Melakwa Lake hike far enough to see the meadows for the wildflowers, eat lunch, and turn back. However, Hikers Bob (who came equipped with... an ice axe?!) and Praveen were feeling ambitious, so we pushed onwards until the rest of us, tired, weary, and with dinner plans that evening (well, that was me, anyway) insisted that we turn around. To this day, Praveen still is unhappy that we did not reach the lake. :)
"Hike" 3: Cougar Mountain - embarrassing
We were feeling lazy, so we decided to do something close to home. Cougar Mountain Park is cool about providing maps with hikes that look like they would be interesting, but they were really easy and the "viewpoints" often looked over someone's back yard. Ah well. That's where the 2008 hiking season ended for us.
Hike 4: Annette Lake - 7.5 miles, 1700 ft gain
After coming back from India where we did two days of hiking in Himachal Pradesh, I was all excited to start hiking. We opted for something with a little less elevation than Serene, but still with a view payoff at the end. Flowers weren't as great as we would have liked, but there were nice mountain and boulder field views along the way. We got our turquoise-colored lake at the end, but it came with something else... mosquitoes. :(
Hike 5: Mason Lake - 6 miles, 2500 ft gain
I think I'd thrown out the idea of hiking Bandera Mountain a few times before, so finally, with the promise of wildflowers and beargrass, we decided to do the Ira Spring Trail, taking the end fork to Mason Lake instead of Little Bandera, saving us about 1 mile and 300 ft. Hey, every bit counts. The flowers were as beautiful as promised, with lots of Indian paintbrush and clusters of pink flowers. Beargrass was probably a few weeks past its prime and was looking a lot less bushy, but it was still pretty. Mason Lake wasn't the best view lake, but it was a nice swimming lake and plenty of people were taking advantage of that. None of us had swimming clothes, but the boys started trying to be macho by balancing on a slimy log that dipped into the water, and you can guess the end result of that. :)
Hike 6: Mount Rainier - varied
I wasn't satisfied with my intern experience being my only exposure to Mount Rainier, so I went back for a camping trip to get lots of hiking in. Didn't do anything terribly difficult, and I didn't even try to fully conquer the trail up to Panorama Point (did a good chunk of it up to the glacier vista, though) -- I just wanted great views. I unintentionally picked "Free Weekend," which saved $25 or so, but it also resulted in large crowds at Paradise on Saturday. But things were still gorgeous -- huge trees at Grove of the Patriarchs, turquoise colored lakes all over the place, mountain range views, wildflowers everywhere... This place was ridiculously gorgeous. My words don't do it justice. My pictures do a slightly better job.
Hike 7: Colchuck Lake - 9 miles, 2200 ft gain
It was October, temperatures were dropping, and people were happy to settle into the intermediate lazy season -- when it gets too cold and rainy to do summer activities, and there isn't any snow to do winter activities. But not me! I found a weekend where it wasn't supposed to rain, and I decided that I was going to see some leaves of different colors. And in order to get this, we were heading east of the Cascades, the longest drive to a day hike we'd done to date. Jenny was the only one nuts enough to agree to be dragged along (this trip involved leaving quite early in the morning because it was a long drive, and it was starting to get dark pretty early).
The colors did not disappoint, and we started getting really excited once we crossed Stevens Pass and started seeing bright reds and oranges. We pulled over to take some pictures, and that's when we started noticing the temperatures. 30-something? Ooh, it was cold. When we got to the trailhead, I think the car was saying 31 degrees, and despite a forecast for 0% preciptation, there were bits of white dust falling from the sky. Once we started hiking, we warmed up, and there were lots of pretty colors along the way to keep us going. 9 miles definitely made for a long hike, though, especially on the way back. The lake was beautiful (though I hoped for more golden larch trees) - really big with that clear turquoise water. Colchuck Lake is the gateway to the Enchantments, probably the best backpacking trip in Washington, and we could see Aasgard Pass, the nutso climb you have to do in order to get into the Enchantments from this side. Maybe next time. :)
Hopefully next summer will be full of more beautiful hikes! For now, I am looking forward to hitting the ski slopes...
Depression is a thinking man's disease.
Without thought, there's nothing to overanalyze.
Without thought, there's no nagging voice in your head, telling you those negative things.
Without thought, there is no regret, anxiety, or anger.
I think every intellectual must at some time in his life come across the question: would it be better to be ignorant and happy? My answer has always been a resounding "no," for I would have to be a completely different person in order to make my mind an ignorant one. I do love to think, I love to analyze. But sometimes when my mind is off involuntarily rehashing something for the 100th time, I wish my mind came with an off switch.
Unhappy teenagers in small towns around the country have long perfected the unhealthy off switches... drugs, drinking to the point of memory loss, perhaps mind-numbing distractions like TV or video games. But I'm not interested in using any of those as the solution to sooth my mind.
On the healthy side, the first answer is always meditation. Just clear your mind. Let the thoughts pass through, observe them, and let them go. Anyone who has tried anything like this knows that the worst way to try to clear the mind is to force it to be cleared, for that leads to more thought. I'm also not all that awesome at observing without thought. So while this might be a good avenue for me to explore and get "good at," there's no instant gratification and more often than not, there's some added frustration at my inability to succeed.
So where do all the Type As go to clear their minds, since theirs are probably minds that particularly need to be cleared? Freaking hot yoga, that's what. Bikram describes his studio, heated to 110 degrees or so with a dose of humidity to seal the deal, as a torture chamber. And that's the idea, torture the crap out of you until your mind can't think about anything. As an added bonus, it's a good workout!
I initially wanted to try a yoga class because I knew I was extremely inflexible, to the point where it was probably going to cause me injury in the future. (And this is true: can't touch toes = tight hamstrings = lower back pain down the line) Not knowing exactly where to go, I searched my company discount site for "yoga" and came up with two hot yoga places, both in my very own city of Kirkland. Yelp reviews pretty much summarized one as excellent and one as a stinky, crowded meat market, so you can guess which one I went to.
I definitely got a surprise. This was no "relax and stretch" class like I expected. My first class was a Bikram style class, 26 postures repeated twice for a total of 90 minutes in the hot, smothering torture chamber. I wasn't in bad shape, so I could manage the quad-busting "Awkward" series at the beginning and most of the standing series, but by the 20th pose or so, I was down in corpse pose for the rest of the class, fighting waves of nausea due to dehydration. Another plus of hot yoga: forces me to drink water. But laying there, waiting for class to end, I realized that my mind really hadn't wandered much during that class, which isn't the case for other workouts I do.
As my work life got interesting over the next few months, I relied a lot on hot yoga to keep my mind steady. My studio offered two types, the Bikram style that I first tried, and a Baptiste style Power yoga, which was a "flow" class that I hated at first due to the amount of time spent in downward-facing-dog. But now, I like the way the class moves and the fact that it's a great core workout (they actually do a brutal abs sequence that has absolutely nothing to do with yoga). I'm nowhere near bring a yoga expert, and I'm usually still one of the lower level people in the classes, but I can now touch my toes. :)
My body likes the exercise. My mind enjoys the break.
Set between the soil and the sky, Outstanding in the Field's long, linen-draped table beckons adventurous diners to celebrate food at the source. Bringing together local farmers and food artisans, chefs and winemakers, we explore the connection between the earth and the food on your plate. Join us as we feast on the gifts of the land.
Pete & Brook mentioned this event in 2008, and I was intrigued. But back when reservations opened up for the dinners that year, I guess the economy hadn't taken away everyone's money just yet, and the Seattle dinner was sold out pretty quickly. They raved about the event afterwards, though, so when the 2009 reservations opened (on the first day of Spring!) I was right there.
Now, it does sounds like a great event. The pictures are beautiful, they get great chefs, and the food sounds delicious, but... $180 plus tax for 5 courses? That makes the Herb Farm seem like a bargain (a story for another entry). Actually, $180 was on the cheaper side for the dinners on the site... there were three Seattle-area dinners for 2009, and one of them was over $200! We got our reservations anyway (yes, they charge the whole thing right away), and as I started reading reviews of the event on Chowhound I started to feel a bit of buyer's remorse.
It was a short day at work on July 15, 2009, since the event started at 4pm and was all the way out in Carnation. We were greeted with two wines and trays of appetizers, and things immediately looked up. In my opinion, the highlight of local ingredients in the Pacific Northwest is seafood, and our appetizer trio included seared tuna loin, scallop ceviche, and mussel skewers. Yum!
Once everyone arrived, Jim Denevan, the founder of Outstanding in the Field, talked briefly and then handed it over to Andrew Stout, the owner of the farm. He gave us a tour of the farm, including some time to check out all the different herbs in the garden and a view of a lot of different tractors. Finally, we crossed a little bridge over to the dining area, where Outstanding in the Field's signature long table was stretched out next to a row of raspberry plants. We walked to the end of the table and sat down, which ended up being a good decision because we ended up right next to Andrew Stout and Kevin Cedergreen, the winery owner.
The food was delicious, featuring the grain emmer (the chef is opening up a restaurant called Emmer & Rye), heritage Wooly Pigs pork belly, and king salmon. And it was a beautiful view, being out there in the middle of a farm as the sun slowly set. As the dessert course was being prepared, they handed out small containers for us to pick raspberries to take with us, which I thought was really generous... then as we left, they had a little produce stand set up, where we could fill paper bags with as much as we wanted to take.
Ultimately, it's hard to put a price tag on how much that experience is worth because it's pretty uncomparable to anything in the normal restaurant world. We got an awesome meal of local ingredients with a ton of good wine (7 glasses - he added a Riesling that wasn't on the menu) in a beautiful, unique setting. If you've got the money, I definitely recommend checking out whether or not OitF has a dinner near you next year. Though I will say (in a somewhat biased way) -- it might be hard to beat the local ingredients that we have here. :)
Menu
Full Circle Farm
Chef: Seth Caswell
Wine: Cedergreen Cellars
seared tuna loin, currants
smoked grapeseed oil, crackers
BC scallop ceviche, citrus, cucumber cups
marinated Taylor Shellfish mussel skewers
2008 Voila Rose
2005 Cabernet Sauvignon
* * *
roasted Full Circle Farm beets, herb salad,
blueberries, basil-mint vinaigrette
2007 Sauvignon Blanc
* * *
wild mushrooms, Oxbow Farm cauliflower,
emmer, baby greens, hazelnut vinaigrette
2008 Chenin Blanc
* * *
Wooly Pigs pork belly, cabbage, zucchini,
spicy mustard
2004 Thuja
* * *
king salmon, Full Circle Farm carrots,
fennel, escarole, spring onions,
Golden Glen herb butter
2006 Cabernet Sauvignon
* * *
Bluebird Grain Farm emmer biscuits,
apricots, raspberries, fresh cream
We don't get a lot of sunny, clear days in Seattle during the winter. And usually when we get them, it's during the week. So when the weatherman predicted a weekend of good weather, I knew I had to get outside and do something. My original plan was to head down to Pike Place Market and walk around, but I've done that so much. Instead, I decided to look for a place with a view.
It didn't take me long to decide on Upper Queen Anne. I can see the hill from my condo, and I'm in Lower Queen Anne all the time for shows, but for some reason I very rarely make it to the top. So I took a bus, aiming for Kerry Park, a place well known for its good views of downtown Seattle. Being unfamiliar with the area, I got my bus stops mixed up and rode too far, so I ended up walking through Kinnear Park, which gave a nice view of the Olympics and the Sound.
There were a bunch of these trees with bright pink flowers that were really pretty.
Views are great from Upper Queen Anne. The architecture is really nice, too... not just the super modern condos that you see elsewhere.
Walking from Kinnear to Kerry, I walked up through some really pretty upscale neighborhoods. Lots of BMWs, Lexuses, Mercedes... and a small house on sale for $929,000! The noon light wasn't the best for facing east, so I snapped a quick photo and walked up Queen Anne Avenue in search of food.
Walking up the hill, there was quite a bit to look at. Lots of pretty, old houses, a picturesque church, and one of those gigantic television towers that is easily visible from my condo (about 10 miles away). I also passed a bunch of restaurants that I know about but have never eaten at... Betty, How to Cook a Wolf, and Emmer & Rye. (Particularly interesting to see Emmer & Rye - the chef, Seth Caswell was the chef for the Outstanding in the Field dinner I attended last year. His restaurant opening was delayed by a LOT, but it looks like they are finally open now!) I need to get to this neighborhood for dinner more often! I also passed some cute shops, but my growling, hill-weary stomach was telling me that I needed to find lunch first.
I was in the mood for sushi, and I knew of Ototo Sushi up there, but it appeared to be closed for lunch. Across the street, however, was Chinoise Cafe. When it comes to Asian food, I'm wary of any restaurant that tries to serve multiple cuisines, whether it's East-West fusion or "get all your -ese foods here." This placed served Chinese, Japanese, Vietnamese, Thai, kimchi fried rice, and yam fries. Right. Well, in the end, I didn't have anything to complain about. They had outdoor seating, so I got to enjoy my sunshine, and I did appreciate being able to eat salad rolls and sushi rolls at the same place.
Shrimp salad roll, spicy scallop roll, and negihama roll.
After lunch, I did a little shopping, admiring pretty $16 boxes of notecards at gift shops, then decided that I needed to sit down indoors for a little while. Queen Anne is home to one of those great tea places that the Eastside can't seem to hang onto. Teacup Cafe, a non-frilly cafe that focuses on serving tea as much as it does on selling it.
The tea came on a cute tray with milk and sugar. The cafe also had a fireplace. It seems like the charred sticker on it renders the text unnecessary.
Finally, the sun had moved enough to where I decided it was time to head back to Kerry Park. It was crowded, as expected, but the view was nice, with Mount Rainier peeking out in the background. There was some sort of puzzle hunt going on in Seattle, and one of the stops was here. The participants had to get makeup put on their face, put on a veil, and get their photograph taken at the viewpoint. I think all of them were guys, and the people doing the makeup were particularly mean/untalented.
View from Kerry Park, both with and without the crowds.
After that, it was time to take a bus back downtown with just enough time to grab a piroshky at Pike Place Market before things started shutting down. Since everyone and their dog was out running around, the line was really long, but it's worth it. Sadly, they were out of my favorite, the potato, onion, and cheese, but beef and cheese is a reasonable substitute. Add one last stop at the Perennial Tea Room, and that's a pretty good Seattle day.
Since I haven't left the country since India last June and don't currently have any plans to do so in the near future (particularly since my passport is expired), I have unconsciously been filling my travel need by having adventures near home. This time, I decided Friday night that I needed to take advantage of the non-rainy weather on Saturday by going hiking. Instead of fighting the Seattle crowds at Tiger Mountain or Mount Si, I opted instead to greet the smaller Bellingham crowd at Larrabee State Park.
The drive up was about an hour and a half, which is a pretty long drive for such a short hike. But as soon as I passed Everett, the views got really pretty. I started off early, so I was looking at pastel layers of mountains beautifully reflected in a large, manmade water or sewage collection pool. :) Then 15 miles on Chuckanut Drive yielded green farm pastures (full of cows and swans?!) with snowy Mount Baker overhead, followed by views of Samish Bay. I also discovered that Taylor Shellfish is on that street, so next time I'll have to bring ice and bring back oysters.
As I was driving up, there weren't any cars behind me, so I was starting to worry if I misjudged the popularity of the park and would be hiking alone. But no, I guess the Bellingham folks come a different way, and there were plenty of people there by the time I arrived. I wanted to start at a particular trailhead, and I managed to snag the second-to-last parking spot, and the last one was occupied a few minutes later. And that was at 9am!
The hike was on the easy side, but for the most part it was just switchbacks climbing upwards. My winter legs were complaining immediately. Fortunately, it wasn't long at all, and I quickly reached the 1 mile mark where there was a turn off to a viewpoint of Samish Bay. There, I met the woman who parked after I did, and we chatted a bit about hiking and grumbled about how bad the elderly trail runners make us feel. She was a massage therapist from Bellingham, and we discovered that we attended the same Steely Dan concert last year. She turned back from there to continue her day, and I took a few pictures and saw a bald eagle fly by before continuing my climb towards Fragrance Lake.
As soon as the switchbacks stopped, I was disappointed to see a road with cars parked. There's nothing like walking up 1000 feet to see that it was possible to drive up. Ah well. I walked the loop around the small lake, at first only getting glimpses of the water through the trees. There were lots of benches to sit and relax, and the lake was really pretty with nice reflections of the trees. It would have been more peaceful if two dogs on the other side of the lake weren't trying to kill each other. There was also some trail running event taking place that day, and I can only assume that the finish line was near the lake, because I could hear a lot of howling. The walk down was quick, and even with the chat time at the viewpoint and relaxing at the lake, I was back at my car around noon.
The Burlington Outlets were just an exit south of Chuckanut Drive, so I had to make a stop there to hit the only lululemon outlet in the state. Since those outlets were smaller and further from Seattle than others, it wasn't that crowded, which made me happy.
As a final stop before heading back to Seattle, I drove a few more miles south to Mount Vernon to check out the flower fields. I knew the tulips wouldn't be in bloom yet, but I wanted to see some daffodils before the Tulip Festival crowds came around in April. It wasn't disappointing! There were a few spots of red in a few of the tulip fields, but the daffodils were in full bloom. I even found one field with ice follies (white and yellow daffodils).
Got back around 3pm and caught a few little birds eating at the bird feeders in front of my condo. Took a short nap before heading into Seattle to the First Hill neighborhood, a place where I almost never go. I had yummy sushi at Sushi Kanpai and then listened to beautiful choral music at St. James Cathedral. The cathedral was really cool - I can't believe I've been in Seattle this long without seeing it.
And that's my day!After spending a refreshing weekend at a yoga retreat (that I still need to blog about), I realized that one of the things that contributed to that good feeling was what we were eating. Local, organic, vegetarian, healthy cuisine, a lot of it using dairy and gluten substitutes so people with dietary restrictions would have options. Maybe in an ideal world I'd be eating like that all the time, but through some experimentation I've figured out that any diet I impose on myself has to not only have good justification but the potential for sustainability in order for it to succeed.
I don't think I can be a vegetarian. Don't even get me started on being a vegan. It's mainly because I don't have good personal reasons for not eating meat. I only have good reasons for eating less meat. And because I'm not ethically or religiously opposed to eating meat, I end up facing one thing that makes me start eating meat again: at some point, I end up in a situation where there is a lack of acceptable choices for me to eat.
See, I really like eating. I'm willing to forego a giant portion of deep fried stuff in order to keep my arteries unclogged. But I'm not going to order something that I 1) don't like, 2) don't think is a good option, or 3) shouldn't eat just for the sake of not having meat. No vegetarian pho. No $22 corn risotto at a seafood restaurant. No large fries at McDonald's. And inevitably I will end up in those situations.
So as a reasonable personal compromise, without sacrificing the spirit of this "diet," I have decided to become a pescetarian, with the caveat that I can have up to two meals each week that contain meat, if I really need to.
This seems to be working out so far.
1) I love seafood. Long term, giving up seafood is much harder for me than giving up meat. But I don't consume that much seafood anyway (it's expensive and generally less convenient), so keeping it around as an option isn't hurting anything.
2) Seafood provides me with a good option at nice restaurants that doesn't make me feel like I'm missing out on anything. So I have salmon instead of chicken. That's actually a better option for me.
3) I do not abuse my meat meals. I'm on my third week of this, and I think I'm really only using one meat meal per week.
4) Having such a low limit for meat makes me be really picky about what I'll choose for my meat. I won't eat Burger King or Lean Cuisine, but instead, I'll have a bowl of pho.
5) Even with the seafood allowance, I eat mostly vegetarian anyway. I have been cooking a lot more and fixing myself yummy salads.
6) I do not feel the need to end this diet. With one exception - I have some meat in my freezer that I'd rather eat than let go to waste, so I might have to give myself a week off or something.
I have made for myself:
1. Lots of salads
2. Sunomono salad with shrimp
3. Cold soba noodles (broth from scratch! I made my own dashi) with fried tofu, shitake mushrooms, green onions, and peanuts
4. Shrimp fried rice
5. Vegetable frittata
6. Vegetarian red beans & rice
7. Chana masala
I'm definitely feeling healthier in general and that I have a bit more energy. I haven't been as good with the exercise, so it's hard to measure the effects on my weight, but I don't care so much about that. So yay, fishies! Let's see if I can maintain this for a longer period of time.
I'm at that age where everyone is starting to get married. My high school friends started a long time ago, and a good number of them have kids now. But my childhood friends have taken a little longer, maybe because they're either busy getting really educated or enjoying the fun of single life. Well, this summer, that has officially changed. In June, Ben (my boyfriend when I was 3 years old!) is getting married, and the weekend before Memorial Day, Alice and Shawn tied the knot.
I've known Alice since I was seven or so. That's about twenty years. It's crazy to think of lengths of friendships in terms of lengths of relationships - at my age, a five year relationship seems long. And though we might not have a lot in common and I've spent the last ten of those years away from Louisiana, I've kept in better touch with her than anyone else from Baton Rouge. We've shared a lot of history, listened to each other's good stories and bad stories, many of them about boyfriends... shared a love of Sarah McLachlan, Tori Amos, and Vienna Teng. And after years of being a long-distance observer/confidante in her journey, it was really special to see her road of singlehood end at a beautiful ceremony in a city I called my home for a decade and a half.
I really don't get back to Baton Rouge as often as I want to. The city has changed a lot and many of the people I knew have gone off to other places. Alice took me to the Mall of Louisiana to see how much it's expanded. There's now a Sephora in Baton Rouge! Still no Nordstrom, though. On one hand, it's great that Baton Rouge is becoming more of a "real city," but I think it comes at the expense of its character. The photo I snapped of the outside shopping area looked as sterile as a computer-modeled image. New residential developments mimic the identical townhouse hell that I hate seeing here in the Issaquah Highlands (and many other places). But one thing Baton Rouge has in its favor is a lot of land, which means they don't need to knock down the old places as much. So I got to make my traditional trip to Mike Anderson's, still the same, to eat one of my favorite meals of stuffed crab, stuffed potato, and hush puppies.
Next year is my 10 year high school reunion (OLD!!!) so it looks like I'll finally make a trip back to Louisiana that isn't for a wedding. :) Until then, I'll be dreaming of crawfish.
Congratulations to Alice and Shawn!
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